Ensalada Mixta

Name: Ensalada Mixta
Yield: 4 portions
Cuisine: Argentine
Ingredients: 360 g Valentina Tomatoes; 160 g Lettuce, Round; 80 g Onions; 24 ml Red Wine Vinegar; 36 ml Olive Oil, Extra Virgin; 2.4000000000000004 g Sainsbury's Cooking Salt; 0.8 g Black Pepper

Appetizers

Servings:

2 4 6 8

Fresh tomato, lettuce, onion and herbs with a light vinaigrette — simple and classic.

Ingredients

180 g Valentina Tomatoes
80 g Lettuce, Round
40 g Onions
12 ml Red Wine Vinegar
18 ml Olive Oil, Extra Virgin
1.2 g Sainsbury's Cooking Salt
0.4 g Black Pepper

Instructions

Slice the tomatoes, lettuce and onions.
Mix vinegar, olive oil, salt and pepper.
Keep chilled and dress close to serving.

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