Ensalada Mixta

Ensalada Mixta

Appetizers

Fresh tomato, lettuce, onion and herbs with a light vinaigrette — simple and classic.

Ingredients
  • 720 g Valentina Tomatoes
  • 320 g Lettuce, Round
  • 160 g Onions
  • 48 ml Red Wine Vinegar
  • 72 ml Olive Oil, Extra Virgin
  • 4.8 g Sainsbury's Cooking Salt
  • 1.6 g Black Pepper
Instructions
  1. Slice the tomatoes, lettuce and onions.
  2. Mix  vinegar, olive oil, salt and pepper.
  3. Keep chilled and dress close to serving.