🥟 Oven Baking

From Frozen

• Preheat your oven to 200°C (Fan 190°C).
• Place the empanadas on a lined baking tray or grease it lightly with oil.
• Bake for about 20 minutes, until the pastry is golden and crisp and the filling is piping hot.

🥟 Air Fry

From Frozen

• Preheat your air fryer to 190°C for about 1 minute.
• Cook for 10-12 minutes, flipping halfway through to ensure even crispness.

✨ Tip: Every oven and air fryer is a little different, so keep an eye on your empanadas as they cook. They’re ready when they’re beautifully golden and smell irresistible!

🥟 Deep Fry

• Heat oil to 170.
• Fry for 3–4 minutes, until golden.
• Drain on paper towels to remove excess oil.