El Boliche Menu (Meal + Beginner's Tango Class) £25
Tickets
El Boliche Menu (Meal + Beginner's Tango Class) £25
Begin the evening with a group beginner’s tango class at 7pm — no partner required, as partners are rotated throughout the class. The session is taught by Pablo Rodrigues of Tango Space, host of Milonga El Boliche.
An informal three-course meal is served at 9:30pm, featuring a weekly changing menu inspired by cuisines from around the world.
You are then welcome to stay as the lights dim and the milonga begins — watch the dancers, feel the music, and enjoy a glass of wine or a cocktail from the bar for a true taste of Buenos Aires.
Tickets
Menu
Welcome drink
A complimentary drink is offered when you arrive with a typical Argentinean picada (a board of salami, cheese, olives, pickled vegetables)
Starters
Empanaditas: carne / humita (beef / sweetcorn & cheese)
Provoleta (grilled Provolone cheese)
Choripan (homemade Argentinean sausage sandwich)
Asado Main
Entraña (beef thin skirt)
Tira de asado (beef short ribs)
Riñones a la provenzal (beef kidneys)
Morcillas (Argentine black pudding)
Provoleta (grilled cheese)(v)
Pechito de cerdo (pork ribs)
Pollo a la parilla (grilled chicken)
Vacío (point of flank)
Served with homemade bread, criolla and chimichurri.
Sides
Ensalada mixta (salad of lettuce, tomato, onion) (v)
Grilled vegetables (potatoes, bell peppers, sweet potatoes, onions and other seasonal vegetables) (v)
Desserts
Helado (homemade ice cream) (v)
Homemade flan with dulce de leche and cream
To Finish
Coffee or tea served after dessert.
