About us
What we do
Chef Rulo is a small, London-based catering company inspired by traditional Argentine cuisine, with the occasional modern twist. Our chef regularly cooks at milongas (tango dance venues), serving our signature empanadas alongside dishes from around the world.
We cater private parties and large-scale events in London and beyond, tailoring menus to each client’s preferences. We also host Argentine Experiences: multi-course asado feasts accompanied by music and rustic wooden tableware for a truly authentic atmosphere.
Every item, from bread rolls and pastry dough to chimichurri and membrillo (quince cheese), is handcrafted by Chef Rulo, ensuring exceptional quality and a genuine taste of Argentina in London.
Our Kitchen
Our kitchen has been inspected by the Food Standards Agency and awarded the highest possible rating: 5 out of 5 for food hygiene.
* Our Head Chef is certified in Level 2 Hygiene and Safety for Catering.
* We follow the Safer Food, Better Business for Caterers guidelines to ensure safe and reliable food practices every day.
* We use professional-grade ovens, fridges, and food-safe containers for all preparation, storage, and deliveries.
Beyond compliance, we go further:
* We carefully source ingredients from trusted local suppliers, ensuring freshness and authenticity in every batch.
* We provide clear allergen information and take strong measures to prevent cross-contamination.
* All empanadas are packed in sealed, eco-friendly, food-grade packaging to keep them safe and fresh.
* We maintain strict temperature controls at every stage, with digital checks and detailed records.
*We listen to our customers and continuously review our processes to improve both quality and safety.